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Everyone is always eagerly anticipating the arrival of spring and the excitement of the fresh vegetables that begin to grow. And I love that too. Then the overwhelming bounty of summer, when there is so much fresh produce, there is hardly time to sample it all. But I love winter vegetables too. Rich, hearty […] 
Like many traditional dishes of the British Isles, my first taste of Irish Stew was in the dining hall of my college at Oxford. And it wasn’t a particularly good experience. Tough meat, watery broth, soggy vegetables. But I never gave up on the notion; I just think I liked this dish in theory […] 
It has already snowed here in Memphis twice this year, but too early and too inconvenient. I am hoping for a few more snow days, when I have no need to leave the house and am prepared with a good book, with enough warning for a trip to the grocery. It doesn’t get cold […] 
Spring is about to be bustin’ out all over, but the bounty of fresh seasonal vegetables isn’t quite here yet. So give this underrated root vegetable a try, in a recipe proving once again that everything is better with bacon. And this dish couldn’t be easier. Bacon Glazed Parsnips 6 parsnips 6 strips […] |
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