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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Cinco de Mayo

Fresh Strawberry Margarita Pie

April 23, 2023 by TheRunawaySpoon Leave a Comment

Cinco de Mayo and strawberry season line up here, so what better way to celebrate than a strawberry margarita? Well, the answer is a pie made with fresh berries, lime and a hit of tequila. This sweet, tangy and cool treat has been a real hit from me. One family member tells me every time we share a meal that “that strawberry tequila pie is the best thing you make.” I get the … [Read more...] about Fresh Strawberry Margarita Pie

Strawberry Coconut Tres Leches Cake

May 2, 2021 by TheRunawaySpoon Leave a Comment

Tres Leches Cake is a favorite of mine, ever since a friend from Nicaragua shared a family recipe many moons ago. Tender cake drenched in rich milks that add flavor and richness. At its essence, it is a very simple sweet, but one I always order if I see on a menu. But tres leches is ripe for interpretation – I make a perfectly autumnal pumpkin version and a seasonally … [Read more...] about Strawberry Coconut Tres Leches Cake

Cerveza Chicken Chowder

January 13, 2019 by The Runaway Spoon 2 Comments

Writing a weekly blog post has its drawbacks. I love developing recipes, I spend weeks working on them, sometimes years actually. But I don’t always have an amazing story to tell. No deep childhood memory or lesson I learned on my travels. I just know it’s a good recipe and I want to share it. This is one of those recipes. I love a rich, creamy and comforting soup in the … [Read more...] about Cerveza Chicken Chowder

Cajeta Caramel Cake with Cajeta Whipped Cream

April 29, 2018 by The Runaway Spoon Leave a Comment

Cinco de Mayo is something of a silly commercial enterprise, but all the ads and instore displays do peak my interest in recipe with the flavors of Mexico. I usually focus on meals, like Chicken Tingatacos or Queso Fundido Soup, but there is always room for dessert. I am certainly no expert on Mexican cuisine, but I love to explore ingredients and ideas. I was introduced to … [Read more...] about Cajeta Caramel Cake with Cajeta Whipped Cream

Mexican Chocolate Chewies

April 30, 2017 by The Runaway Spoon 1 Comment

As Cinco de Mayo approaches, thoughts often turn to tacos, queso and margaritas. But let us not forget the sweet side of life. Chocolate goes with everything and it’s nice to have a little sweet nibble at any fiesta. These cookies are a classic recipe, one I have made since I was a kid. I pulled it out recently to make a batch to send to my niece in college, and as I was … [Read more...] about Mexican Chocolate Chewies

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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