I am reposting an old St. Patrick's Day recipe that's become a firm favorite on the site throughout the year - for good reason! I absolutely discovered this dish because of the name. I first saw it on a pub menu in London and had to ask. After it was described, my dining companion switched his order to it and we both relished bites. But I had to know where the name came … [Read more...] about Dublin Lawyer (Shrimp in Irish Whiskey Cream Sauce)
Blue Cheese, Hazelnut and Wine Bread
I bet you saw the title and thought, what? It’s a crazy combination, but a delicious little savory treat. Tangy blue cheese, crunchy hazelnuts, woodsy sage and a touch of sweetness from golden raisins with a little hit of wine make for a layered, complex loaf. It’s perfect with soup or stew, slathered with good butter for a snack, or served with cheese as an appetizer. Really, … [Read more...] about Blue Cheese, Hazelnut and Wine Bread
Street Corn Chicken Enchiladas
I am going to be honest and say that this is one of my favorite recipes I have developed. It is so layered and flavored, and everyone I have served it to has raved, and asked for the recipe. And I have made it many times, for family and friends. But I haven’t posted it before, because my photography skills just don’t do it justice. Some foods, like casseroles, are just hard to … [Read more...] about Street Corn Chicken Enchiladas
Crazy Rich Double Chocolate Toffee Brownies
I love cooking and I love writing recipes. I do. But even I lose my mojo. Sometimes when asked to bring something along to a party or an event, I just can’t muster a full day in the kitchen. I just want something easy and delicious that will make everyone happy. Like brownies. The problem is, when a recipe writer shows up and everyone wants to know what you brought and the … [Read more...] about Crazy Rich Double Chocolate Toffee Brownies
Muffuletta Layered Dip
The basic ingredients of a classic muffaletta sandwich – olive salad, cold cuts and cheese – lend themselves to many interpretations, like this platter salad. In fact, the idea for this started to percolate when I last made my muffaletta cheese ball. This layered dip presentation is twist to a classic spread that’s pretty impressive on the table. But it has that … [Read more...] about Muffuletta Layered Dip
