I adore burrata. I know it has become sort of ubiquitous and some might say overplayed, but when I see it on a menu, I almost always order it. The delicious springy mozzarella with the oozing stracciatella cream filling lends itself to so many amazing accompaniments. I started my burrata journey with roasted tomatoes, like this smoky tomato version, but quickly learned the joys … [Read more...] about Burrata with Pickled Cherries and Hazelnuts
Fruit
Strawberry Margarita Bars
I love a sweet bite riffing off favorite cocktails, from Aperol Spritz Cookies to Pimm’s Bars or a Gin and Tonic Cake. It takes a pretty standard idea to the next level. A simple strawberry bar with a snort of tequila and a dash of lime is something special, and a perfect end for a Mexican-style meal, like Slow Cooker Chilorio or Chicken Tinga. I posted a Strawberry Margarita … [Read more...] about Strawberry Margarita Bars
Fresh Strawberry Pecan Crumb Cake
I gorge on strawberries when they are in season, and rarely eat them when they are not, which makes them a special seasonal treat. I eat them for breakfast, lunch and dinner, out of hand in in all sorts of treats. This rich and tender crumb cake is a fantastic way to add strawberries to breakfast, though in all honesty this could also be a dessert with a scoop of ice cream, or … [Read more...] about Fresh Strawberry Pecan Crumb Cake
Blueberry Swirl Cake
Summer celebrations sometimes get short shrift. People are scattered around on vacations, the weather can be downright unpleasant, school is out and the kids are away. But they still deserve as much fanfare as any other time of year. But I do understand (and am victim to it myself) that the will and energy to create elaborate dishes just isn’t there. Being in the hot and stuffy … [Read more...] about Blueberry Swirl Cake
Blueberry Cobbler Loaf
Bursting with blueberries. That’s how I like all things blueberry in the summer when beautiful berries are in season. I rarely buy a blueberry muffin, because I find them so insipid with a small portion of berries, and those flown in from a distance out of season. And to be perfectly honest, I prefer a loaf like this to a muffin. A big slab of blueberry studded, sweet and rich, … [Read more...] about Blueberry Cobbler Loaf
