Spring is busting out all over, and so too are the first hints at the green vegetables of the season – asparagus and green peas, balanced with leeks and fennel and fresh herbs. This delicious soup makes the most of all the lovely shades of green that are so evocative of spring, and best of all wastes nothing. It’s perfect for the early days of the farmers market or a spring CSA … [Read more...] about Green Spring Vegetable Soup
celery
Vegetable Marinara – A Very Useful Healthy Sauce
I cook. A lot. You know that. But I am not always motivated to prepare myself an elaborate meal every day of the week. And I certainly have days when I have been rushing around or testing recipes that do not a meal make (yes, I have had hours in the kitchen producing only brownies and cake, or several different kinds of bread). But I try my best to make my regular, at home … [Read more...] about Vegetable Marinara – A Very Useful Healthy Sauce
Slow Cooker Pork Roast with Apples and Root Vegetables and Hazelnut Sauce
Winter is the perfect time for a hearty, comforting meal and the slow cooker makes it easy work. A rainbow of lovely winter vegetables nestled around a tender pork roast makes for a pretty impressive dish. This is the kind of thing I love to do on a bleak, rainy or snowy day, the fragrant meal cooking away while I snuggle under a blanket with a good book. But a meal like this … [Read more...] about Slow Cooker Pork Roast with Apples and Root Vegetables and Hazelnut Sauce
Marinated Summer Squash Salad
Squash season is starting, and everyone I know is always looking for new ways to use the bounty. Everything old is new again though, so I pulled out this recipe. In recent years, I have seen an explosion of fancy squash salads on restaurant menus and on Pinterest. The trend seems to be thinly slicing the squash lengthwise to create long ribbons. It does make for a pretty salad. … [Read more...] about Marinated Summer Squash Salad
Old Fashioned Chicken Salad with Cooked Dressing
I am a late in life lover of chicken salad. As a child, I had an aversion to this type of mixed up dish coated in dressing – I felt they were primarily tools my mom used to hide things I didn’t want to eat. I was always concerned that chicken salad or casseroles were stealthy ways to get me to eat my vegetables. But I got over that as an adult, in part because I reached a stage … [Read more...] about Old Fashioned Chicken Salad with Cooked Dressing