I adore burrata. I know it has become sort of ubiquitous and some might say overplayed, but when I see it on a menu, I almost always order it. The delicious springy mozzarella with the oozing stracciatella cream filling lends itself to so many amazing accompaniments. I started my burrata journey with roasted tomatoes, like this smoky tomato version, but quickly learned the joys … [Read more...] about Burrata with Pickled Cherries and Hazelnuts
Cherries
Slow Cooker Cherry Almond Oatmeal
I really like oatmeal. I even make plain oatmeal from packets with a little honey or salt for a snack. But really, I prefer good, hearty cooked on the stovetop oatmeal, but am never enough a morning person to actually do that. My first attempt at slow cooker oatmeal, soon after I learned you could prepare it this way, was a disaster. Yes, I have them too. I thought a big crock … [Read more...] about Slow Cooker Cherry Almond Oatmeal
Slow Cooker Dulce de Leche Bread Pudding with Cherries
I’ve focused this month on recipes for the slow cooker, which is such a perfect way to prepare comforting winter dishes. My use of the slow cooker is generally for main dishes, soups or stews, or jam making occasionally, but over the years I have branched out. This recipe is the evolution of a very basic, simple slow cooker bread pudding that I made once for a special meal for … [Read more...] about Slow Cooker Dulce de Leche Bread Pudding with Cherries
Irish Barmbrack (Fruit and Tea Loaf)
I picked up a recipe card in a grocery store in London for a fruit and tea loaf. It sounded good, so I was looking for the ingredients. A lovely lady with a lilting Irish accent was helping me, but she told me that I’d be better off making a real barmbrack than using a product-promoting recipe card. I’d never heard of barmbrack, so she explained that it was a traditional treat … [Read more...] about Irish Barmbrack (Fruit and Tea Loaf)
Spiced Baked Fruit Casserole
Baked fruit casseroles are a favorite food memory for me. They always appeared at holiday buffets, usually when a ham was the centerpiece. Recipes for baked fruit are ubiquitous in community cookbooks, and I was particularly fond of a curried fruit casserole recipe that has always been a favorite around here. But my Mom made a version that involved amaretti cookies, which … [Read more...] about Spiced Baked Fruit Casserole