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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Spiced Carrot Cream Cheese Bars

April 13, 2025 by The Runaway Spoon Leave a Comment

Classic carrot cake and cream cheese icing all in one handy little bite is a fantastic spring and Easter recipe, and that’s what you get with these moist and flavorful bars. I’ve jazzed it up here with a little extra spice and brown butter. If I were the Easter Bunny (and who’s to say I am not?) I’d love a little basket of these special treats. Brown butter makes everything … [Read more...] about Spiced Carrot Cream Cheese Bars

Greek-Style Beef Stew (Stifado)

January 19, 2025 by The Runaway Spoon Leave a Comment

Before our last predicted snow day, I hit the grocery store so I could hunker down and cook some wintry food. I bought meat and vegetables and things that would make a nice beef stew. When it came down to it, I kept think I wanted to do something a little different from standard stew (not that there is anything wrong with that). Boeuf Bourguignon? Maybe. I do love classic … [Read more...] about Greek-Style Beef Stew (Stifado)

Mulled Clementines

December 15, 2024 by The Runaway Spoon Leave a Comment

I will admit, this idea comes from Instagram – but I don’t remember the source. I saw this in the frantic lead up to Christmas cooking and I was intrigued but didn’t really pay that much attention. Until I finalized my menu for Christmas day brunch and realized I needed something fruity on the table. Now, admittedly this is fruit soaked in wine, but it is the holidays after … [Read more...] about Mulled Clementines

Sparkling Sugar Plum Jam

December 1, 2024 by The Runaway Spoon Leave a Comment

A few years ago, I included Runamok’s Sparkling Maple Syrup in my Festive Finds gift list. I love that stuff – I gave it as gifts and used it at Christmas morning brunch. I also went into a little edible glitter binge, using all sorts of colors in my holiday cocktails, and beyond. I went a little glitter crazy. Recently, in the run up to the holidays, I came across my stash of … [Read more...] about Sparkling Sugar Plum Jam

Simple Carrot Cake with Brown Butter Frosting

March 24, 2024 by TheRunawaySpoon Leave a Comment

If you have followed me for any amount of time, or read my Southern Sympathy cookbook, then you know I am not much of one for making layered, frosted cakes. I lack the patience or skill to make them look lovely and attractive and I may be thrilled with the taste, but very rarely with the appearance. So I stick to Bundt cakes and sheet cakes, or simple single layers like this. … [Read more...] about Simple Carrot Cake with Brown Butter Frosting

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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