People often ask me what my favorite food is, and I find it an incredibly difficult question to answer. There are so many, and it changes as I experience new things. But I will say that field peas are at the top of the list. In the summer, I buy all the little baggies at the farmers market and freeze some for year-round enjoyment but eat most of them right away. My Sunday night … [Read more...] about Creamer Pea and Corn Salad with Buttermilk Vinaigrette
corned beef
St. Patrick’s Day Grazing Board
I love a good snack board and I love a good theme, so creating a St. Patrick’s Day themed board was a perfect fit. I came up with this while standing in the grocery store trying to find something to nibble on for a book club outdoor gathering. It’s a nice combination of traditional St. Patrick’s Day fare and Irish products, all with a little touch of green. Deli corned beef is … [Read more...] about St. Patrick’s Day Grazing Board
Corned Beef and Cabbage Cooked in Beer
I am a newcomer to Corned Beef and Cabbage. I have generally enjoyed my corned beef deli sliced on a sandwich and my cabbage in slaw. My father is a big fan of corned beef and cabbage, but somehow it hadn’t trickled down to me. I had certainly thought about developing a recipe for St. Patrick’s Day, but hadn’t gotten around to it. Then, this winter, I was invited to a friend’s … [Read more...] about Corned Beef and Cabbage Cooked in Beer
