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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Baby Potatoes in Garlic and Thyme Cream

May 8, 2022 by TheRunawaySpoon Leave a Comment

The little baby potatoes I find at the farmers market are perfectly delicious, lovingly grown by local farmers. I frequently buy them when I am at the market planning a meal – great pastured steaks or burgers or freshly made sausages, whatever gorgeous vegetables are in season (asparagus, radishes, beautiful lettuces at this time of year) and some great fruit (strawberries … [Read more...] about Baby Potatoes in Garlic and Thyme Cream

Dublin Lawyer (Shrimp in Irish Whiskey Cream Sauce)

March 10, 2019 by The Runaway Spoon Leave a Comment

I absolutely discovered this dish because of the name. I first saw it on a pub menu in London and had to ask. After it was described, my dining companion switched his order to it and we both relished bites. But I had to know where the name came from, so I soon set out to do some research. This was many years ago and the internet was not quite so helpful, but eventually I … [Read more...] about Dublin Lawyer (Shrimp in Irish Whiskey Cream Sauce)

Fresh Fig Mousse

August 7, 2016 by The Runaway Spoon Leave a Comment

I adore figs, and during their short growing season here, I really try to make the most of them. I make jars and jars of Fig, Bourbon and Vanilla Bean Jam. It is one of my signature preserves now, one people always ask me for. My Fresh Fig Cake with Buttermilk Glaze is a summer favorite as well – it’s a wonderful way to incorporate figs into baking. And of course, I eat the … [Read more...] about Fresh Fig Mousse

Fresh Strawberry and Cream Pudding

May 8, 2016 by The Runaway Spoon Leave a Comment

A few years ago, I created a Peach Bourbon Buttermilk Pudding to serve to some guests, solely because it was peach season and I had recently acquired some pretty glass vessels that just needed to be used. Now that strawberry season is in full swing, I found myself with some extra berries after a jam making session. I trolled the internet and my own recipe archives for something … [Read more...] about Fresh Strawberry and Cream Pudding

Cherry Tomatoes in Cream

August 6, 2014 by The Runaway Spoon Leave a Comment

Beautiful cherry tomatoes in all shapes and sizes are such a temptation at the farmers market.  Like little summer jewels.  This is an old southern recipe, updated with fresh herbs, that is a perfect side to a grilled steak or fish.  These tomatoes are quick to prepare, but luxuriant and rich, with a lightly caramelized cream finish. Use whatever type of … [Read more...] about Cherry Tomatoes in Cream

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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