I love a traditional Southern cake, but my ability to successfully make beautiful layered creations is limited at best. So I am always looking for ways to reimagine the classic layer cakes in Bundt, loaf or sheet form. I can’t make a tall caramel cake or a lusciously frosted red velvet, so I developed cheats that offer all the deliciousness without the wonky, lopsided, … [Read more...] about Hummingbird Bundt Cake with Cream Cheese Filling and Pineapple Cream Cheese Glaze
dessert
Decadent Chocolate Bread Pudding (and variations)
I’ve been making this bread pudding for years, when I really want to pull out the stops for a decadent, but homey, dessert. It’s another of those recipes written on card, transferred to a notebook, moved to a file folder – the victim of my many attempts to organize a lifetimes worth of shared and saved recipes. The chocolate custard soaks through the bread and the chocolate … [Read more...] about Decadent Chocolate Bread Pudding (and variations)
Peanut Butter and Chocolate Truffle Tart
Peanut butter and chocolate are one of nature’s great flavor combinations. But part of the great parental anomalies of my childhood. My Dad doesn’t like it. That was, and still is, difficult for me to understand. It was as much a mystery to me as all those great questions that were answered with “because I said so”. After all, how could a man who eats tiny, oily, smelly … [Read more...] about Peanut Butter and Chocolate Truffle Tart
Bananas Foster Pound Cake
Bananas Foster is a classic New Orleans dessert with a storied history, and is one of the many dishes from the Crescent City’s famed restaurants that have made its way around the world. And Bananas Foster is an impressive dish to order at a restaurant, when done the old-school way. An expert server rolls out a cart, heats the sugar for the caramel sauce, sautés the bananas … [Read more...] about Bananas Foster Pound Cake
Sweet Tea Sorbet
I try to mix things up, different types of recipes each week. But this week, I am continuing with a theme. I recently posted my recipe for Watermelon Sweet Tea, praising the benefits of good sweet tea in the hot Southern summer. And then I raved about my little ice cream maker for making Lemon Meringue Pie Ice Cream. So now I have decided to combine the two ideas with Sweet Tea … [Read more...] about Sweet Tea Sorbet