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The Runaway Spoon

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Creative recipes with a Southern slant

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Butternut Brioche

November 6, 2011 by The Runaway Spoon 3 Comments

You are going to want a loaf of this around the house during the Thanksgiving holiday.  It is beautiful, autumnal and something of an achievement to show your friends and family.  It is great spread with butter.  Fig, Bourbon and Vanilla Bean Jam is a real treat.  It is gorgeous toasted, and makes amazing leftover turkey sandwiches. Let me assure you, I am … [Read more...] about Butternut Brioche

Caramel Apple Cookies

October 23, 2011 by The Runaway Spoon 13 Comments

The flavor of caramel covered apples is amazing.  Eating a caramel apple, not so much.  The caramel-to-apple ration in my opinion, tends to be too low.  I can’t abide those pre-made wrap around sheets, and making a good caramel is a bit of work.  And in the end, the caramel tends to slide off the apple.  Here’s the solution. I’ve made these cookies for years, but not as … [Read more...] about Caramel Apple Cookies

Clove Cookies

October 10, 2010 by The Runaway Spoon 12 Comments

As a kid, I was a great one for projects. Homemade play-dough. Cookies painted with egg/food-coloring paint. Dollhouse furniture. Leaves pressed between waxed paper. I was never very good at any of these, and my record on finishing what I started was less than stellar. So maybe I should clarify that I was a great one for the idea of projects. I liked thinking about them, … [Read more...] about Clove Cookies

Crispy Chestnut Veal with Chestnut-Wine Sauce

November 29, 2009 by The Runaway Spoon 3 Comments

                    It may be politically incorrect, but I love veal.  It is my favorite meat.  If there is a veal dish on the menu (apart from sweetbreads), I will order it.  I have eaten a great veal swath across the globe. On a family vacation in Eastern Europe, I ate wiener schnitzel in Vienna every day, then moved on to veal paprikas … [Read more...] about Crispy Chestnut Veal with Chestnut-Wine Sauce

Hearty Pumpkin Cookies

October 8, 2009 by The Runaway Spoon 7 Comments

My favorite time of year is finally here – pumpkin time!  I love pumpkin - in cake, soup, risotto, muffins, bread and, of course, cookies. I am sure over the next few months my pumpkin obsession will manifest itself with a host of recipes, so be prepared! We’ve just had our first cool days here and I couldn’t resist whipping up an early batch of these soft, hearty and delicious … [Read more...] about Hearty Pumpkin Cookies

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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