Winter is here, the holidays have passed and life is returning to normal. Hopefully. And we are all maybe thinking a bit more about healthier eating (though I haven’t quite finished all the Christmas chocolate). In summer, the bounty for big, fresh salads is so immense, but in the colder months, it can be a little but hard to find inspiration. But this big bowl of delicious … [Read more...] about Wintry Chopped Salad
goat cheese
Baked Whipped Goat Cheese with Pancetta and Figs
I am constantly on the hunt for good recipes for appetizers and snacks (even though I wrote a book on the subject). I love to have something out will the meal I in the oven, and it’s an easy option for taking along to a gathering – better than being responsible for the whole meal! Sure, a packaged hummus or dip is really easy, but I think we can take it up a … [Read more...] about Baked Whipped Goat Cheese with Pancetta and Figs
St. Patrick’s Day Grazing Board
I love a good snack board and I love a good theme, so creating a St. Patrick’s Day themed board was a perfect fit. I came up with this while standing in the grocery store trying to find something to nibble on for a book club outdoor gathering. It’s a nice combination of traditional St. Patrick’s Day fare and Irish products, all with a little touch of green. Deli corned beef is … [Read more...] about St. Patrick’s Day Grazing Board
Cheese Board Chowder
The holiday entertaining season inevitably means cheese boards. I spread of nice cheese and crackers, maybe a few nuts or fruit, has always been a go to for parties, but in the last few years the elaborate cheese and charcuterie board trend has really exploded. And I am all for it. I love cheese, and really there is no easier way to impress guests than by serving a beautifully … [Read more...] about Cheese Board Chowder
Fig and Blue Cheese Galette
I am a fig fanatic. After the jams and preserves I stock up on every year, I turn to other fig delights, like this packed-with-flavor fig galette. The galette is the perfect vehicle for summer produce, it is simple to put together for a lot of payoff. And to be honest, I love the rustic, hand-formed appearance of pastry just cradling fresh summer farmers market finds. It has … [Read more...] about Fig and Blue Cheese Galette
