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Creative recipes with a Southern slant

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Savory Goat Cheese Panna Cotta with Watermelon Relish

August 9, 2020 by The Runaway Spoon Leave a Comment

One of the beautiful things about summer eating is simplicity. Sliced tomatoes, simply boiled corn, fresh fruit tumbled over a scoop of ice cream. There isn’t really much reason to undertake complicated cooking. But every once in a while, I want to use the lovely ingredients to make something more composed. I’ve been dancing around the idea of a savory panna cotta for awhile, … [Read more...] about Savory Goat Cheese Panna Cotta with Watermelon Relish

Leek, Lemon and Goat Cheese One Pot Pasta

March 17, 2019 by The Runaway Spoon 3 Comments

A few years ago, I started reading about “one pot pasta” recipes on the internet. I pinned a couple, and was a little curious, but didn’t jump right on the bandwagon. I’ve never really thought of boiling the pasta separately as an overburdensome task. But then I did think about dirty dishes. I do A LOT of dishes, and many of my recipes have been streamlined to dirty as few as … [Read more...] about Leek, Lemon and Goat Cheese One Pot Pasta

Roasted Rosemary Grapes with Goat Cheese

September 24, 2017 by The Runaway Spoon Leave a Comment

Grapes are, I think, so unexpected in any form other than right off the stem for a snack. My parents always had a colander full of grapes near the sink, and the grandkids would snack off them constantly. So grapes have been sort of stuck in the realm of kid food to me, but this sophisticated dish dispels that idea quick smart. It has the effortless sophistication in food that I … [Read more...] about Roasted Rosemary Grapes with Goat Cheese

Goat Cheese Cheesecake with Red Wine Rosemary Pears

February 12, 2017 by The Runaway Spoon Leave a Comment

I love taking classic dishes and adding a little twist, without adding a whole lot of work. Cheesecake topped with syrupy fruit is definitely a classic. In my younger years, cheesecake with strawberries, or later the more fanciful raspberry coulis, was the go to dessert for romantic dinner menus. With this recipe, you get the brilliant, creamy sweetness of a classic cheesecake, … [Read more...] about Goat Cheese Cheesecake with Red Wine Rosemary Pears

Creamy Gorgonzola One Pot Pasta

January 1, 2017 by The Runaway Spoon Leave a Comment

The one pot pasta trend has been all over the internet for a while now. The idea is appealing – just one pot to clean with a complex pasta result. I’ve had some hits and misses, but landed on this as a delicious, creamy treat packed with tangy flavor. These recipes are often touted as quick, hands off meal. I don’t find that to be particularly true. You need to stir the pasta … [Read more...] about Creamy Gorgonzola One Pot Pasta

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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