I’ll admit, I was first intrigued by this dish because of the name. It seemed to me something ancient and quaint, like a medieval recipe or remnant of a Tudor kitchen. I came across this first from a food stall that sells savory pies in London. It’s a really simple dish, but still packed with flavor. So I did a little research, and as best as I can tell, its origins are not so … [Read more...] about Homity Pie (Potato, Leek and Cheddar Pie)
potato
Fennel Vichyssoise
Throughout these strange months of limited activity, I, like many people, have turned to the kitchen for comfort and distraction. I haven’t been cooking quite as much as I thought I would, and its been a bit of a rollercoaster of success and failure. For myself, I’ve made hamburgers, hot dogs and rich pastas, I’ve been known to have chips and dip for dinner, I’ve made … [Read more...] about Fennel Vichyssoise
Ham and Parsley Pie
The English have a way with meat pies (no Sweeney Todd jokes, please) and lovely shops and street vendors sell an astounding variety, from chicken with tarragon to beef and kidney with stout, even some amazing vegetarian options. One of these popular meat pie purveyors is a regular stop for me in London and I always have a tough choice choosing which variety I want. Flaky, rich … [Read more...] about Ham and Parsley Pie
Potato Kielbasa Chowder with Gouda and Dill
Sometimes, good recipes don’t make good photos. They are just hard to make pretty. This is one of those recipes. I have tried for a while now to photograph this soup, to make it look like a magazine spread, to make it so perfect, your mouth-waters just looking at it. But I can’t. My meager skills are not up to it. But that doesn’t mean this isn’t a delicious recipe – I … [Read more...] about Potato Kielbasa Chowder with Gouda and Dill
Mustard Bacon Potato Salad
There is perhaps no better accompaniment to a summer barbecue or picnic than a good potato salad. But there are a lot of bad potato salads out there. And I have never been a huge fan of mayonnaise-only potato salads. To me, they tend to be heavy and gloopy and no one wants to eat one that’s been sitting around in the warm weather. And I also prefer a minimum of add-ins. I … [Read more...] about Mustard Bacon Potato Salad