I never want to relegate honey to the background, simply one of many ways to sweeten. Good, local honey has such depth of flavor and so many nuances that I really want to highlight it and make it the star of a dessert. This creamy cheesecake does just that. I love that the honey shines through, and the little sprinkling of flaky salt just enhances the honeyed sweetness. I … [Read more...] about Salted Honey Cheesecake
sea salt
Radishes with Browned Butter Spread
I think radishes are absolutely gorgeous and I love it when they start to appear at the farmers market. Beautiful red and pink and pale purple Easter egg radishes, long ombre breakfast radishes, simply orbs of bright red. But to be honest, I’ve never really known what to do with them besides slice them for a salad. I’ve been so tempted by their beauty that I searched out … [Read more...] about Radishes with Browned Butter Spread
