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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Snacks

Parmesan Zucchini Bites

June 18, 2014 by The Runaway Spoon 1 Comment

Quick, summery and simple.  This is the perfect passable bite for a party or a wonderful side to a summer meal.  If you tend to end up with a couple of extra zucchini hanging around after a trip to the farmers market, this is a great way to use them up, as a starter or a snack.  Serve these while still warm, but you can make the mayonnaise mix hours ahead and … [Read more...] about Parmesan Zucchini Bites

Double Caramel Bars

February 2, 2014 by The Runaway Spoon 5 Comments

Sweet and rich and decadent – and a wonderful treat in the midst of the dark winter months. These caramel frosted brown sugar bars are a favorite of mine. I tend toward caramel. I love chocolate, of course, but if given the choice I’d choose caramel. So these are a nice deviation from a traditional chocolate brownie, packed with sweet caramel flavor. Share these with friends … [Read more...] about Double Caramel Bars

Cheddar Chutney Spread

December 18, 2013 by The Runaway Spoon Leave a Comment

It is always nice to have a simple, quick party recipe in you back pocket during the holidays.  Something you can whip up quickly and without too much pre-planning and take to the party of gathering you forgot about – you know, you volunteered a month ago to bring a snack, but completely let it slip your mind.   And this is it. Good ingredients make a good recipe, and by … [Read more...] about Cheddar Chutney Spread

Spiced Dolly Bars

November 24, 2013 by The Runaway Spoon 2 Comments

In the kitchen, surrounded by a surfeit of holiday baking supplies, I had a sudden craving for Hello Dolly Bars.  I love Hello Dollies (or Seven Layer Bars or Magic Bars, whatever you call them), but they are not something I generally make, because I have lots of friends for whom it’s their standard recipe for to parties and weekends away.  So I generally rely on others for my … [Read more...] about Spiced Dolly Bars

Apple Gruyere Spread

September 25, 2013 by The Runaway Spoon 1 Comment

Here’s a fun fall snack that features beautiful green apples and nutty gruyere cheese. A great spread on hearty wheat crackers, this also makes a wonderful sandwich filling that’s particularly suited to rye bread.  In fact, those little square slices of party rye are great for an appetizer or little tea sandwiches. This is a basic blueprint that is fabulous on its on, but … [Read more...] about Apple Gruyere Spread

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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