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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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strawberries

Skillet Strawberry Upside Down Cake

April 22, 2012 by The Runaway Spoon 4 Comments

In the last few years, I have truly become a seasonal eater.  The rise in popularity of farmers markets has encouraged me in this, because the array of beautiful farm fresh fruits and vegetables is so tempting. And after years of being desensitized by perennially available produce, I have rediscovered just how amazing produce is in season, not treated by gasses and flown and … [Read more...] about Skillet Strawberry Upside Down Cake

Strawberry Buttermilk Cupcakes with Buttermilk Vanilla Frosting

May 8, 2011 by The Runaway Spoon 10 Comments

I love strawberry season.  Not only do I finally get my hands on delicious berries, but it really means the start of delicious farmers market produce.   I only buy strawberries in season.  I know you can get them all year round now, but I don’t like the watery,  hothouse types, or ones flown in from far away under ripe, then left to over-ripen and become sodden in plastic … [Read more...] about Strawberry Buttermilk Cupcakes with Buttermilk Vanilla Frosting

Strawberry Shortcake

May 3, 2010 by The Runaway Spoon 5 Comments

I would hazard a guess that for many people, the image that comes to mind with the words strawberry shortcake are those electric yellow sponge cake cups with the little crater on the top that are sold as “shortcakes,” usually next to the berries in the produce section. Maybe served with fresh berries, maybe with frozen berries in syrup or maybe even gel-glazed pie filling.  … [Read more...] about Strawberry Shortcake

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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