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Creative recipes with a Southern slant

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Hazelnut Toffee Brownies

February 11, 2024 by TheRunawaySpoon Leave a Comment

I really love these brownies. They came about one weekend when I was tasked with bringing a dessert to a dinner. I concocted a rather elaborate idea using a ton of expensive ingredients. It was a total flop, I mean it did not work at all. But I still needed to supply the sweet and I didn’t want to show up with something store-bought. Nor did I want to try something elaborate or … [Read more...] about Hazelnut Toffee Brownies

Gingerbread Bundt Cake with Toffee Glaze

December 10, 2023 by TheRunawaySpoon Leave a Comment

I love gingerbread. Now, I have never made rolled out decorative gingerbread men cookies, that’s way too much patience and detail for me. And honestly, when I think gingerbread, I don’t really mean those cookies. I prefer a rich, sticky molasses, spice-laden cake. (I mean, if you give them to me I will devour the cookies). From a sheet cake like this one with cookie butter … [Read more...] about Gingerbread Bundt Cake with Toffee Glaze

Chocolate Toffee Celebration Cake

August 1, 2010 by The Runaway Spoon 8 Comments

Just under a year ago, I put up the first post on The Runaway Spoon, my instructions for real Buttermilk Fried Chicken with a story about my encounter with Julia Child.  It took a couple of years of consideration and many months of planning and design to get the site started, but here I am, going strong and loving every minute of it.  And of course, I have to thank all the … [Read more...] about Chocolate Toffee Celebration Cake

Sticky Toffee Pudding

January 31, 2010 by The Runaway Spoon 11 Comments

British food gets a bad rap.  But I think some of that comes from the tourist trade.  When an American traveler heads to the UK, they generally want a lot of “ye olde” and this often involves chain restaurants, much like a Denny’s or a Shoney’s.  Even some of the most charming, half-timbered, stain-glassed pubs in England are run by companies that market “traditional” English … [Read more...] about Sticky Toffee Pudding

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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