I consume a lot of figs when they are in season. I get to the farmers market early to make sure I get them – and I have been known to buy them all! One of my favorite uses is Fig, Bourbon and Vanilla Bean Jam, which I give as gifts and get many, many requests for. It is fantastic on a cheese or charcuterie board! So when I set out to make a lovely fig cake, I knew adding … [Read more...] about Fig, Bourbon and Vanilla Bean Upside Down Cake
vanilla bean
Strawberry Popovers with Whipped Vanilla Bean Butter
When I was growing up, there was a very nice restaurant in Memphis that served an eclectic mix of southern, French and Hungarian food. My family went there for brunch after church all the time (and later in life I served on a board that had meetings there for lunch). The staple specialty of this place was popovers with strawberry butter. The table was always served a basket of … [Read more...] about Strawberry Popovers with Whipped Vanilla Bean Butter