In summer, I tend to gravitate toward desserts that are fruit forward and maybe a little lighter. I am not going to try and claim Peach Bourbon Pound Cake or Blueberry Buttermilk Bread Pudding are diet food, they are just less intense. But I go all out here with a deep, decadent chocolate cake tinged with dusky blackberries and rich red wine. The I top it off with a thick, … [Read more...] about Chocolate Blackberry Cake with Red Wine
white chocolate
Peppermint Cookie Bars
A good, thickly frosted sugar cookie bar has all the old-fashioned comfort we look for during the holidays. I like to take that recipe and zuzz it up for Christmas, with some rich white chocolate and bracing peppermint. The shower of crushed peppermint candy adds a festive touch and couldn’t be easier to do. These are simple to make, but look gorgeous on a festive platter and … [Read more...] about Peppermint Cookie Bars
Eggnog Bars
I can’t make it through the holiday season without the flavor of eggnog. I cook and bake with eggnog in all sorts of ways, from Overnight Eggnog French Toast Caserole to Eggnog Pie and I fall for all the eggnog seasonal flavors on the grocery shelves. That perfect holiday richness with the whiff of nutmeg really puts me in the holiday spirit. These simple bars are a … [Read more...] about Eggnog Bars
Red Velvet Surprise Cupcakes
Last year, I posted a recipe for Peppermint Black Bottom Cupcakes, a nifty seasonal twist on a classic recipe and family favorite. Well, as I started to think about Christmas treats for this season, I decided to take that classic recipe and try another twist - fun, rich, colorful red velvet. Red Velvet Black Bottom is not a great name, so I call these surprise cupcakes … [Read more...] about Red Velvet Surprise Cupcakes
Peppermint Black Bottom Cupcakes
Last year, for the big family Christmas Eve celebration, I was tasked with providing a dessert. It’s a little tough to figure out the right dessert for a great big gathering, one that serves enough and pleases everyone. In the past I’ve made cakes and pies, but you always need to make two or three, plus someone has to evenly slice and serve them. And transport can be a … [Read more...] about Peppermint Black Bottom Cupcakes