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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Dinner

One Pot Carrot Coconut Curry Noodles

April 18, 2021 by TheRunawaySpoon 2 Comments

I was dubious about the whole one pot noodle trend when it first arose – until I tried it. You can really infuse some flavor into simple pasta by simmering it all together for the entire cooking time. I started with some pretty simple versions like creamy one pot gorgonzola version and this lemon and leek idea, then I pushed the boat out … [Read more...] about One Pot Carrot Coconut Curry Noodles

Vegetable Marinara – A Very Useful Healthy Sauce

February 28, 2021 by The Runaway Spoon 4 Comments

I cook. A lot. You know that. But I am not always motivated to prepare myself an elaborate meal every day of the week. And I certainly have days when I have been rushing around or testing recipes that do not a meal make (yes, I have had hours in the kitchen producing only brownies and cake, or several different kinds of bread). But I try my best to make my regular, at home … [Read more...] about Vegetable Marinara – A Very Useful Healthy Sauce

Slow Cooker Pork Roast with Apples and Root Vegetables and Hazelnut Sauce

January 17, 2021 by The Runaway Spoon 2 Comments

Winter is the perfect time for a hearty, comforting meal and the slow cooker makes it easy work. A rainbow of lovely winter vegetables nestled around a tender pork roast makes for a pretty impressive dish. This is the kind of thing I love to do on a bleak, rainy or snowy day, the fragrant meal cooking away while I snuggle under a blanket with a good book. But a meal like this … [Read more...] about Slow Cooker Pork Roast with Apples and Root Vegetables and Hazelnut Sauce

Lamb Guards of Honor with Hazelnut Mint Crust

December 6, 2020 by The Runaway Spoon Leave a Comment

Once again, I say the world is different currently. The holidays for me usually means a big buffet party after church services on Christmas Eve, and a smaller family and friends buffet brunch on Christmas morning. That isn’t going to happen this year. All the recipes I prepared last year and ideas I developed during most of this year aren’t practical. I haven’t completely … [Read more...] about Lamb Guards of Honor with Hazelnut Mint Crust

Simple One Pot Pumpkin Goat Cheese Pasta

October 11, 2020 by TheRunawaySpoon 2 Comments

Pumpkin season is here, and though I am not a particular fan of pumpkin spice, in its savory applications, I can’t get enough. That’s where this incredibly simple dish comes in. I make it so frequently in the season, that I’ve pretty much come to know the recipe by heart. When one-pot pastas started to become a trend, I was dubious. I mean, it flies in the face of everything I … [Read more...] about Simple One Pot Pumpkin Goat Cheese Pasta

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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