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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Mulled Clementines

December 15, 2024 by The Runaway Spoon Leave a Comment

I will admit, this idea comes from Instagram – but I don’t remember the source. I saw this in the frantic lead up to Christmas cooking and I was intrigued but didn’t really pay that much attention. Until I finalized my menu for Christmas day brunch and realized I needed something fruity on the table. Now, admittedly this is fruit soaked in wine, but it is the holidays after … [Read more...] about Mulled Clementines

Blueberry Almond Tosca Cake

July 21, 2024 by The Runaway Spoon Leave a Comment

Tosca Cake is something I used to find a French bakery here and have seen it in other places around the world. In its simplest form is an almond cake with a crispy, syrupy sliced almond topping. I always rather thought it was a secret type of super complicated recipe that only trained pastry chefs could execute so never really had it on my home cooking radar. It always looked … [Read more...] about Blueberry Almond Tosca Cake

Chocolate Blackberry Cake with Red Wine

June 30, 2024 by The Runaway Spoon Leave a Comment

In summer, I tend to gravitate toward desserts that are fruit forward and maybe a little lighter. I am not going to try and claim Peach Bourbon Pound Cake or Blueberry Buttermilk Bread Pudding are diet food, they are just less intense. But I go all out here with a deep, decadent chocolate cake tinged with dusky blackberries and rich red wine. The I top it off with a thick, … [Read more...] about Chocolate Blackberry Cake with Red Wine

Buttermilk Pudding with Blueberry Mint Compote

June 16, 2024 by The Runaway Spoon Leave a Comment

What a perfect summer sweet! This pudding and compote combination has everything I love in a summer dessert. It uses the best local produce, is cool and very easy to put together without heating up the whole house with the oven. It can be rustic and casual served in little mason jars or an eclectic mix of small glasses and containers, or made elegant and sophisticated in … [Read more...] about Buttermilk Pudding with Blueberry Mint Compote

Blueberry Earl Grey Scones

June 2, 2024 by The Runaway Spoon Leave a Comment

I am not much of a blueberry muffin eater. I think I have had so many bad cafeteria and coffee shop versions that I am a little averse, though my Blueberry Cobbler Loaf or Maple Blueberry Loaf hit the spot. So, I do love baking with fresh, in season summer blueberries. I sometimes make blueberry biscuits, but as I prepare for my summer trip to London … [Read more...] about Blueberry Earl Grey Scones

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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