• Skip to main content
  • Skip to primary sidebar
  • Skip to footer
The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

Fruit and Vegetables

Jezebel Jelly

December 5, 2010 by The Runaway Spoon 16 Comments

When I started to think about recipes to share for the holiday season, I had a sudden, overwhelming memory of Jezebel Jelly. I would never have put it on my list of stand-out memories, but it popped into my mind quicker than lightening and that I could not ignore. Jezebel Jelly is a quickly made tangy condiment that seemed to have a real heyday when I was a kid.  At every … [Read more...] about Jezebel Jelly

Sweet Potato Cobbler

November 21, 2010 by The Runaway Spoon 9 Comments

I’m going to go all Southern on you again with this delicious, old-fashioned, homey dessert perfect for the autumn table.  I’m not, however, going to get into a discussion on what exactly a cobbler is – biscuit top, crumble top, pastry top, whatever.  This is how I make cobbler, and that’s good enough for me. But really, is there any more comforting dessert than a cobbler, … [Read more...] about Sweet Potato Cobbler

Cranberry Ginger Compote

November 14, 2010 by The Runaway Spoon 3 Comments

I would hazard a guess that the cranberries on the Thanksgiving table are one of the more polarizing dishes.  You can’t have Thanksgiving without cranberries, but the divide between sweet and savory, jellied or chunky, canned or homemade is probably the source of mnay under-the-breath comments and drive-to-grandma’s complaints. I have never been a fan of the cranberry sauce … [Read more...] about Cranberry Ginger Compote

Butternut and Sage Lasagna

October 31, 2010 by The Runaway Spoon 7 Comments

  Ever since I was a student in England, all those years ago, I have made an annual pilgrimage to London.  On one such trip, when I was young and still interested in trying to keep up with the latest, some friends and I went to a very trendy Italian restaurant, in a lower ground floor space with funky lighting and soigne staff. Our decidedly un-trendy band managed … [Read more...] about Butternut and Sage Lasagna

Italian Sausage and White Bean Soup with Orecchiette

October 17, 2010 by The Runaway Spoon 3 Comments

I was once invited to bring a soup to a soup potluck and I readily agreed, because I love soup and getting together with friends to eat soup is a great idea.  But I forgot that I had agreed to it, until the hostess called a day before to ask what soup I was bringing.  For reasons I cannot fathom, I blurted out “Italian Sausage and White Bean.”  I had no recipe for such a soup; … [Read more...] about Italian Sausage and White Bean Soup with Orecchiette

« Previous Page
Next Page »

Primary Sidebar

  • Breakfast And Brunch
  • Snacks And Starters
  • Soup
  • Salads
  • Dinner
    • Chicken
    • Beef
    • Pork
    • Seafood
  • Vegetables
  • Sides
  • Bread
  • Sweets
  • Southern Specialties
  • Farmers Market
  • Holiday Cooking

Footer

I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

Search

Follow Us

  • Instagram
  • Pinterest
  • Substack

Copyright © 2026 The Runaway Spoon

Serves You Right: Recipes REALLY for One

Fresh meals. No leftovers. No meal prep. No compromise.

A weekly Substack featuring right-sized recipes for one.

✓ One free recipe every month

✓ New single-serving recipes every week

✓ Unlimited access to the full recipe archive

Subscribe Now!