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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Fruit and Vegetables

Blender Lemon Pie

May 31, 2010 by The Runaway Spoon 13 Comments

I like the easy way out.  I’ll admit it.  When I see a recipe so simple that even I think it might not work, I have to try it out.  The temptation to create something wonderful from a minimum of effort is too great a lure.  This must be why I copied down a recipe for blender lemon pie many years ago and filed it away.  When I came across the recipe again in an old community … [Read more...] about Blender Lemon Pie

Southern Girl Butter Beans

May 19, 2010 by The Runaway Spoon 7 Comments

Butter beans, lima beans, whatever you want to call them, good, fresh butter beans are a real treat.  When I start to see these fresh little green gems at the farmer’s market and produce stand, I load up on them.  And I love to cook them in the Southern manner – with pork.  Here I use bacon and add a simple, old-fashioned sauce.  These would be great alongside a pork chop … [Read more...] about Southern Girl Butter Beans

Caprese Tart

May 16, 2010 by The Runaway Spoon 9 Comments

A few years ago, in the hot, hot summer, we had a big storm that knocked out power for over two weeks.  They say it was a wind storm, but we all called it Hurricane Elvis.  As it was summer, many people were away on vacation, had vacations planned, or just left town during the power outage.  But I was a busy little event planner and had a wedding and a private event to plan and … [Read more...] about Caprese Tart

Fresh Citrus Margaritas

May 4, 2010 by The Runaway Spoon 1 Comment

  Ah, the classic margarita.  Cool and refreshing and perfect for a late spring fiesta.  If you’re used to the neon green bottled mix, or the frozen slushee style margarita, you are really missing out on something.  This version, made with fresh lemon and lime juices, adds the welcome twist of orange juice.  Sure, a freshly made margarita takes a little juice-squeezing elbow … [Read more...] about Fresh Citrus Margaritas

Strawberry Shortcake

May 3, 2010 by The Runaway Spoon 5 Comments

I would hazard a guess that for many people, the image that comes to mind with the words strawberry shortcake are those electric yellow sponge cake cups with the little crater on the top that are sold as “shortcakes,” usually next to the berries in the produce section. Maybe served with fresh berries, maybe with frozen berries in syrup or maybe even gel-glazed pie filling.  … [Read more...] about Strawberry Shortcake

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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