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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

Shrimp

Beer Shrimp Boil with Beer Sauce and Homemade Shrimp Boil Spice

May 22, 2016 by The Runaway Spoon 1 Comment

Summer officially kicks off with Memorial Day, and it is the perfect time for outdoor gatherings with big groups of family and friends. I think a shrimp boil makes a nice switch from the classic burgers-and-dogs grill fest. I have a big outdoor table on my patio, and this has become a favorite way to entertain. I simply cover the table with brown paper and scoop the boil … [Read more...] about Beer Shrimp Boil with Beer Sauce and Homemade Shrimp Boil Spice

Greek Shrimp and Orzo Bake with Lemon and Dill

February 14, 2016 by The Runaway Spoon 2 Comments

  A good casserole is pure comfort food. And there are, I know, a million versions of casseroles out there, so coming up with new and unique versions is a welcome challenge for a recipe developer. So here’s my process for creating a recipe like this. I wanted to do something different – still a rich, creamy casserole, but with a twist. First I thought rice or noodles? … [Read more...] about Greek Shrimp and Orzo Bake with Lemon and Dill

Classic Shrimp Bisque

January 24, 2016 by The Runaway Spoon 1 Comment

Some years ago, I attended a lovely luncheon given for a friend’s birthday. The hostess laid tables on beautiful linens with her best silver and crystal and magnificent flowers. All the ladies in attendance were dressed in their spring best. It was a very sophisticated event that made me feel like a true grown-up in the best possible way. The first course was a fresh shrimp … [Read more...] about Classic Shrimp Bisque

Baked Coconut Shrimp with Tequila Lime Butter Sauce

April 27, 2014 by The Runaway Spoon 1 Comment

Crunchy coconut shrimp are sort of a secret treat for me. I don’t eat at a lot of chain restaurants, but there are a few that really excel and I make the occasional visit to sample them. The first time I had coconut shrimp years ago, I was attending the trial run of a chain restaurant opening its first branch in town. The night was a real disaster…the waiters were not ready, … [Read more...] about Baked Coconut Shrimp with Tequila Lime Butter Sauce

Shrimp and Corn Cobbler

September 29, 2013 by The Runaway Spoon 2 Comments

Shrimp and corn pie recipes appear in a number of Southern community cookbooks, and I’ve tried a few.  But I have always thought they lacked a little oomph.  But the delicious combination of shrimp and corn deserves attention, so I put my mind to it and decided on a tangy filling and an old-fashioned biscuit top to make perfect transitional comfort food.  When summer has wound … [Read more...] about Shrimp and Corn Cobbler

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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