Everything is different this year. And the way we celebrate the holidays will not be the same. That doesn’t mean bad, it just means different. It isn’t advisable to gather huge groups of family and friends around the table, so I say use this opportunity to create new traditions or try new recipes. I know there are so many traditions involved in Thanksgiving (Aunt Sue’s sweet … [Read more...] about Fennel and Pancetta Stuffed Turkey Breast
Turkey
Shrimp and Grits
Shrimp and Grits, technically the child of the South Carolina Low Country has been adopted by Southerners as their own. You will find shrimp and grits in homes and on menus from Florida to Misssissippi, and of course here in Tennessee. I bet most Southerners would put it on a grand list of Southern classics without even realizing its specific geographic origin. And I imagine … [Read more...] about Shrimp and Grits
Cranberry Turkey Casserole
Leftovers, leftovers, leftovers. One of the most important Thanksgiving traditions. And I love them. I purposely make a bigger turkey than we will ever eat so I have lots of extra for sandwiches and soups and all manner of things. Truthfully, I make extra everything, and though I share a great deal of it with family, I always make sure plenty stays in my fridge. I’m not one to … [Read more...] about Cranberry Turkey Casserole
Greek Inspired Shrimp and Feta Spaghetti
The Greek flavors of a shrimp, tomato and feta are a favorite of mine, and always remind me of summer, and a trip to Greece and the island of Mykonos one summer many years ago. Our favorite dish was Shrimp Saganaki, a rich tomato sauce with shrimp nestled in, covered in a blanket of fresh feta cheese. None of my travelling companions or I knew much about Greek food at the time, … [Read more...] about Greek Inspired Shrimp and Feta Spaghetti
Turkey, Sweet Potato and Corn Chowder
Leftovers are as much a part of Thanksgiving as the feast itself. I have been known to make extra of some favorite dishes (I’m looking at you dressing) and stash them away just to be sure I have some for the weekend. But I know that after cooking the big meal, getting back in the kitchen to cook again is not always an appealing thought. That’s why soup is such a great way to … [Read more...] about Turkey, Sweet Potato and Corn Chowder
