Sometimes you see an image of a dish online or in a magazine and it is so pretty and seems so simple that you rush out to recreate it. And it is a huge disappointment. Either the taste is awful or it was not at all as easy as it seemed, or it just isn’t very pretty. I think there is a whole Pinterest fails community that addresses this. Let me tell you though, this is not one … [Read more...] about Egg Lorraine Baguette Boat
Snacks And Starters
Baked Whipped Goat Cheese with Pancetta and Figs
I am constantly on the hunt for good recipes for appetizers and snacks (even though I wrote a book on the subject). I love to have something out will the meal I in the oven, and it’s an easy option for taking along to a gathering – better than being responsible for the whole meal! Sure, a packaged hummus or dip is really easy, but I think we can take it up a … [Read more...] about Baked Whipped Goat Cheese with Pancetta and Figs
Hazelnut Toffee Brownies
I really love these brownies. They came about one weekend when I was tasked with bringing a dessert to a dinner. I concocted a rather elaborate idea using a ton of expensive ingredients. It was a total flop, I mean it did not work at all. But I still needed to supply the sweet and I didn’t want to show up with something store-bought. Nor did I want to try something elaborate or … [Read more...] about Hazelnut Toffee Brownies
Baked Bacon Cheeseburger Sliders
I am not a sports fan. At all. I don’t watch any sports. None. But I can get into the food. I have been to baseball games for the barbecue nachos and the big beer, and I love a ballpark hot dog. So the big sports events tend to pass me by, unless I have an opportunity to prepare food. And who doesn’t love the type of comfort food that seems to go with sporting events – dips and … [Read more...] about Baked Bacon Cheeseburger Sliders
Spinach, Artichoke and Brie Spread
What is more classic at a Christmas party than spinach artichoke dip? Remember when serving it from a hollowed out round of bread was the height of party innovation? I wanted to create a familiar classic with an updated twist, so I added in creamy brie cheese for a little extra punch and richness (it is the holidays after all). A spritz of lemon, a little garlic, leafy parsley … [Read more...] about Spinach, Artichoke and Brie Spread
