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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

Sweets

Sweet Tea Sorbet

August 15, 2010 by The Runaway Spoon 10 Comments

I try to mix things up, different types of recipes each week. But this week, I am continuing with a theme. I recently posted my recipe for Watermelon Sweet Tea, praising the benefits of good sweet tea in the hot Southern summer. And then I raved about my little ice cream maker for making Lemon Meringue Pie Ice Cream. So now I have decided to combine the two ideas with Sweet Tea … [Read more...] about Sweet Tea Sorbet

Lemon Meringue Pie Ice Cream

August 8, 2010 by The Runaway Spoon 8 Comments

I am a little bit of a kitchen gadget geek. Particularly when it comes to gadgets that claim to make things easier. I love my strawberry slicer, my cherry pitter and my onion chopper, but when it comes to the cabinet-space sucking larger gadgets, I tend to think twice. But a few years ago, I finally caved in a bought a simple ice cream maker - just an electric base with a bowl … [Read more...] about Lemon Meringue Pie Ice Cream

Chocolate Toffee Celebration Cake

August 1, 2010 by The Runaway Spoon 8 Comments

Just under a year ago, I put up the first post on The Runaway Spoon, my instructions for real Buttermilk Fried Chicken with a story about my encounter with Julia Child.  It took a couple of years of consideration and many months of planning and design to get the site started, but here I am, going strong and loving every minute of it.  And of course, I have to thank all the … [Read more...] about Chocolate Toffee Celebration Cake

S’More Cookies

June 30, 2010 by The Runaway Spoon 7 Comments

The iconic S’more.  That memory-provoking piece of gooey, melty childhood - summer camp, the Fourth of July, beach bonfires.  I am not the first to re-imagine the s’more in a slightly less drippy, sticky and potentially hazardous form, but perhaps I am the laziest.  The portable, storable S’more cookies need only six ingredients, one bowl to mix and a few minutes to bake.  But … [Read more...] about S’More Cookies

Peaches Poached with Basil

June 20, 2010 by The Runaway Spoon 11 Comments

Peaches are to me the great herald that summer has well and truly begun. Just when you start to feel the weather change from warm to downright hot and the air from breezy to thick with humidity, peaches make their appearance at markets and roadside stands.  At summer camp, you could always get your hands on a peach, and biting into that juicy, fuzzy flesh, the juice dripping … [Read more...] about Peaches Poached with Basil

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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