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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Gruyere Soup with Onion Jam

September 28, 2014 by The Runaway Spoon 1 Comment

I marked a recipe for Gruyere Soup in an old community cookbook years ago. It was very plain, nothing fancy, but I marked it thinking that I could doctor up the recipe with vegetables or herbs or wine or any manner of ideas. But when I came around to making the soup, to test out my theories, I suddenly had the idea that instead of complicating the soup, I could turn it into a … [Read more...] about Gruyere Soup with Onion Jam

Roasted Green Beans and Peppers with Garlic

September 21, 2014 by The Runaway Spoon 1 Comment

Every summer, I wait until the green beans at the farmers market look really plump and delicious, then I buy a big batch to take home, blanch and freeze. These are my Thanksgiving beans, for a traditional casserole or a simple steamed platter. I impress myself with my forward thinking ways. But sometimes I go overboard at the farmers market when everything is so fresh and ripe, … [Read more...] about Roasted Green Beans and Peppers with Garlic

Vidalia Onion and Goat Cheese Soufflé

September 14, 2014 by The Runaway Spoon Leave a Comment

I’m a little obsessed with Vidalia onions. I love the sweetness with the onion edge. I buy them in bulk when they are in season, and I tie them up in pantyhose to hang in my pantry for winter storage. Really. Vidalias are sweet and smooth without any of the burn of other onions, so it is easy to make them the star of a dish. The flavor is mellow and rich, creating a unique soft … [Read more...] about Vidalia Onion and Goat Cheese Soufflé

Pimento Cheese The Cookbook

September 7, 2014 by The Runaway Spoon 4 Comments

  It is hard for me to believe, but the day had finally arrived.  For the better part of the last two years, I have been working on my first cookbook, and on Tuesday it will released.  Pimento Cheese The Cookbook: 50 Recipes from Snacks to Main Dishes Inspired by the Classic Southern Favorite has been a true labor of love.  Because I love pimento … [Read more...] about Pimento Cheese The Cookbook

Buttermilk Bacon Cheddar Macaroni Salad

August 31, 2014 by The Runaway Spoon Leave a Comment

Macaroni salad is a great summer picnic dish. And it is a classic of the Southern table, from church suppers to days outdoors. I have been served a lot of macaroni salad and read a lot of traditional recipes in Southern community cookbooks that include, like many a southern dish, pickle relish. I am not a fan of pickle relish so I haven’t always been a fan of macaroni salad. So … [Read more...] about Buttermilk Bacon Cheddar Macaroni Salad

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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