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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

Lamb Guards of Honor with Hazelnut Mint Crust

December 6, 2020 by The Runaway Spoon Leave a Comment

Once again, I say the world is different currently. The holidays for me usually means a big buffet party after church services on Christmas Eve, and a smaller family and friends buffet brunch on Christmas morning. That isn’t going to happen this year. All the recipes I prepared last year and ideas I developed during most of this year aren’t practical. I haven’t completely … [Read more...] about Lamb Guards of Honor with Hazelnut Mint Crust

Homemade Holiday

November 29, 2020 by The Runaway Spoon 3 Comments

This year will not be one for big holiday gatherings or silly parties. But we all have people in our live that we appreciate, maybe now more than ever, and people we will miss during the festive season. Which makes it the perfect time to share homemade holiday gifts. Preparing them is a fun, safe activity and they can be attractively packaged (see my guide below) and safely … [Read more...] about Homemade Holiday

Cacio e Pepe Brussels Sprout Salad

November 22, 2020 by TheRunawaySpoon Leave a Comment

One year at Thanksgiving, I suddenly had the urge to serve some kind of raw green salad. I can’t imagine why – there was more than enough food to serve everyone three times, with leftovers. But it just got lodged in my mind, so I bought some brussels sprouts, because I have some sprout lovers in my family, with no real plan. I googled and thought and kept coming back to a hot … [Read more...] about Cacio e Pepe Brussels Sprout Salad

Cornbread Dressing Soufflés

November 15, 2020 by TheRunawaySpoon Leave a Comment

I’ve said it already, but Thanksgiving will be different this year. A more intimate and family-focused meal with fewer people gathered around the table.  I see it as an opportunity to try new and exciting things, to shake up tradition, but not abandon them all together. In my opinion, it is not Thanksgiving without dressing, and I usually make a magnificently sized … [Read more...] about Cornbread Dressing Soufflés

Fennel and Pancetta Stuffed Turkey Breast

November 8, 2020 by TheRunawaySpoon Leave a Comment

Everything is different this year. And the way we celebrate the holidays will not be the same. That doesn’t mean bad, it just means different. It isn’t advisable to gather huge groups of family and friends around the table, so I say use this opportunity to create new traditions or try new recipes. I know there are so many traditions involved in Thanksgiving (Aunt Sue’s sweet … [Read more...] about Fennel and Pancetta Stuffed Turkey Breast

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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