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Creative recipes with a Southern slant

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Festive Finds 2017

November 26, 2017 by The Runaway Spoon 1 Comment

Holiday shopping season is upon us once again, and I love to share gift ideas for the food lovers in your life. As always, these are just some personal favorites – no one has asked me to promote any products. Olive and Sinclair Chocolates from Nashville offer a great sweet treat for anyone, but I bet the boys will like it particularly. The set with brittles made with bourbon … [Read more...] about Festive Finds 2017

Slow Cooker Sorghum Sweet Potatoes

November 19, 2017 by The Runaway Spoon Leave a Comment

Sweet potatoes are an absolutely essential part of Thanksgiving. I love a good sweet potato casserole, both the mashed version and a sliced version. I’m fortunate, particularly at the holidays, that I have plenty of oven space to prepare the full Thanksgiving menu, but I know that is not the case for everyone, so here as my space solution, which I think as a brilliant idea. … [Read more...] about Slow Cooker Sorghum Sweet Potatoes

Pumpkin Popovers with Sage Browned Butter Spread

November 12, 2017 by The Runaway Spoon Leave a Comment

Sometimes, there is so much prep for a Thanksgiving meal, that the bread basket is left as an afterthought. But I think that is a shame, because there is a lot of scope in a simple bread. I’ve traditionally gone full Southern with Pumpkin Sage Biscuits or Sweet Potato Angel Biscuits. This time however, I am inspired by my sister-in-law, who makes great popovers, and she has … [Read more...] about Pumpkin Popovers with Sage Browned Butter Spread

Sweet Potato Pralines

October 29, 2017 by The Runaway Spoon 3 Comments

I aspire to be, but am not much of a candy maker. I get a little nervous about the candy thermometer and the exactitude. In fact, I first started making pralines when I learned how to do them in the microwave. But I have been experimenting and expanding for awhile, and have come to discover making candy is not nearly as intimidating as I had feared. Sure, it takes some … [Read more...] about Sweet Potato Pralines

Rosemary Chocolate Caramel Tart

October 22, 2017 by The Runaway Spoon 2 Comments

One of my favorite indulgences on my yearly trip to London is Millionaire’s Shortbread, a crumbly cookie crusted bar with rich caramel and a layer of chocolate on top. These bites are decadent and delicious. I have to stop myself from eating one every day, which proves to be my greatest challenge in self-control. I have often tried to recreate the bars, but I suppose they just … [Read more...] about Rosemary Chocolate Caramel Tart

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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