Spring has arrived and summer is not far behind, so my thoughts turn to eating outdoors, particularly entertaining friends and family. I have always loved a patio party, but the pandemic honed my skills immensely, as it was the only way to have a social life for awhile there. Of course, we did it in all seasons – outdoor fans and firepits, t-shirts and blankets. So that leads … [Read more...] about Italian Platter Salad
artichoke hearts
Spinach, Artichoke and Brie Spread
What is more classic at a Christmas party than spinach artichoke dip? Remember when serving it from a hollowed out round of bread was the height of party innovation? I wanted to create a familiar classic with an updated twist, so I added in creamy brie cheese for a little extra punch and richness (it is the holidays after all). A spritz of lemon, a little garlic, leafy parsley … [Read more...] about Spinach, Artichoke and Brie Spread
Artichoke and Spinach Pasta Bake
I am a fan of one pot pastas for easy, delicious weeknight meals, from pumpkin and goat cheese to coconut carrot curry or shrimp and chorizo. And I am branching out into one pot baked pastas now. A host of flavors simply put in a dish and baked in the oven. This version is like a spinach artichoke dip for dinner. Creamy Boursin cheese adds flavor … [Read more...] about Artichoke and Spinach Pasta Bake
