Cinco de Mayo is something of a silly commercial enterprise, but all the ads and instore displays do peak my interest in recipe with the flavors of Mexico. I usually focus on meals, like Chicken Tingatacos or Queso Fundido Soup, but there is always room for dessert. I am certainly no expert on Mexican cuisine, but I love to explore ingredients and ideas. I was introduced to … [Read more...] about Cajeta Caramel Cake with Cajeta Whipped Cream
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Carrot Ginger Bundt Cake
There are some flavors that are a natural match. Tomatoes and basil, leek and potato, cucumber and mint, and for me, carrot and ginger. The combination works in both sweet and savory applications. Carrot cake needs a lot of spice to complement the sweetness of the carrots, and its usually lots of cinnamon and nutmeg. I have slowly been upping the ginger in my carrot cakes for … [Read more...] about Carrot Ginger Bundt Cake
Gingerbread Cake with Cookie Butter Frosting
I didn’t really grow up eating gingerbread, though there is a long history of gingerbread cake in the South. I mostly knew those classic gingerbread men cookies, which I have never much liked. I think they dry out too much and never have enough spice for me. But over the years, I started to experiment with various gingerbread recipes, both cookie and cake form, and it is now an … [Read more...] about Gingerbread Cake with Cookie Butter Frosting
Spiced Apple Torte
Recipes in my life go around in circles. I used to make a version of this apple dessert when I was just starting out in my first apartment, when a springform pan was considered exotic kitchen kit. I don’t know where I originally found it, but I imagine it might have been in my mom’s extensive file of apple recipes. My mother loves a good file folder, and when the apple tree my … [Read more...] about Spiced Apple Torte
Raspberry Orange Pudding Cake
Summer fruit desserts are such a sunny joy. And whether you call this type of dish a cobbler, a slump or a pudding cake, it makes the perfect summer dessert. Sweet and juicy summer fruit melts into a saucy layer tucked beneath a tender cake. I’ve shared before my Saucy Peach and Bluebbery Cobbler version. Raspberries are a rare local treat and when I find them I make the most … [Read more...] about Raspberry Orange Pudding Cake






