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curry paste

Thai Curry Paste

April 25, 2010 by The Runaway Spoon 1 Comment

I don’t know that this recipe qualifies as a true, authentic curry paste, but it’s my version of a simple condiment that adds loads of Thai flavor to anything, from simple soups or stir-fries to rice or noodles and Thai Shrimp cakes.  And the ingredients are available at almost any grocery these days, so no need for any special expeditions. I like to make a batch of this to … [Read more...] about Thai Curry Paste

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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