flowers

I love edible flowers. They bring such color and whimsy to the table. I love them sprinkled on a good salad, and this year I even used honeysuckle to make a cordial. I usually plant a few marigolds for tossing with salads, and stick a few nasturtium seeds in the edge of the garden. This year I forgot to plant the nasturtiums, but as luck would have, the lovely blossoms are … [Read more...] about Nasturtium Butter and Nasturtium Vinegar