We are in the transitional season. Not quite full on fall, but summer vacation is definitely over. This is a nice, hearty pasta with flavors that bridge that gap between summer and fall. Stone ground mustard provides a nice tang and texture, but the hit of the bright yellow version deepens the mustard flavor. The honey adds a subtle sweetness that pairs well … [Read more...] about Kielbasa Pasta with Honey Mustard Sauce
The Runaway Spoon
Creative recipes with a Southern slant
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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.
