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The Runaway Spoon

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Creative recipes with a Southern slant

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marshmallow

Peep Mousse

April 13, 2011 by The Runaway Spoon 3 Comments

After the international success of my Candy Corn Mousse from Halloween 2009 (yes, international, it was big in Singapore), I have decided to branch out with silly holiday candy desserts.  And so I present Peep Mousse, the more refined way to consume the iconic marshmallow Peep.  In case you were looking for a more refined way to eat Peeps. You can use any color Peep you … [Read more...] about Peep Mousse

S’More Cookies

June 30, 2010 by The Runaway Spoon 7 Comments

The iconic S’more.  That memory-provoking piece of gooey, melty childhood - summer camp, the Fourth of July, beach bonfires.  I am not the first to re-imagine the s’more in a slightly less drippy, sticky and potentially hazardous form, but perhaps I am the laziest.  The portable, storable S’more cookies need only six ingredients, one bowl to mix and a few minutes to bake.  But … [Read more...] about S’More Cookies

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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