I marked a recipe for Gruyere Soup in an old community cookbook years ago. It was very plain, nothing fancy, but I marked it thinking that I could doctor up the recipe with vegetables or herbs or wine or any manner of ideas. But when I came around to making the soup, to test out my theories, I suddenly had the idea that instead of complicating the soup, I could turn it into a … [Read more...] about Gruyere Soup with Onion Jam
The Runaway Spoon
Creative recipes with a Southern slant
Footer
I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.