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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Peach Brown Butter Cake

July 11, 2021 by TheRunawaySpoon Leave a Comment

I’ve never been very good at making beautifully frosted layer cakes. In fact, I generally avoid them, turning to Bundt and tube pans for simple and attractive cakes. I don’t have the patience required to beautifully frost towering layers, and it never comes out looking quite like I’d imagined. I take a cue from British bakers with a simple, single layer with a lovely gilding of … [Read more...] about Peach Brown Butter Cake

Peach Blueberry Crumble Bars

June 13, 2021 by The Runaway Spoon Leave a Comment

Juicy peaches and tart sweet blueberries make a perfect combination – and keeps with the old saw what grows together goes together, as we move into peak season for both fruits. I love the combination in a crumble or a cobbler, like this saucy version, but a convenient handheld version is perfect for summer grilling parties or picnics. Not only are these delicious, but … [Read more...] about Peach Blueberry Crumble Bars

Peach Amaretto Cheesecake

August 12, 2018 by The Runaway Spoon Leave a Comment

I accidently bought 25 pounds of peaches. I’ve been reading about these peaches from a certain farm that only come to Memphis twice a season. People rave about these peaches. I missed any notification that they were coming, but then one day going about my own business, I got stuck in traffic behind cars turning into a nursery and saw the big sign advertising the peaches. So I … [Read more...] about Peach Amaretto Cheesecake

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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