A friend recently posted on Facebook that she had some figs lying around and was looking for suggestions on how to use them. Almost all the comments involved wrapping them with bacon, drizzling them with honey, or slicing them on a pizza. All of which are delicious suggestions, but a little one-note. But it got me thinking about the many uses of figs. … [Read more...] about Fresh Fig Cake with Buttermilk Glaze