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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

Thanksgiving

Sweet Potato Mustard, Bacon Mayonnaise and Cranberry Ketchup

November 13, 2011 by The Runaway Spoon 9 Comments

When I claimed thanksgiving for my own, I wanted to create a tradition for this new configuration of family, one for grown-ups and kids alike.  So I came up with the Thankful Tree.  My mom drew a big tree, complete with falling leaves and acorns and a bunny rabbit at the base, on a piece of poster board.  Every year, my nieces and nephew come over before Thanksgiving, when … [Read more...] about Sweet Potato Mustard, Bacon Mayonnaise and Cranberry Ketchup

Rosemary Pear Martini

November 9, 2011 by The Runaway Spoon 1 Comment

I always think it’s nice to start off the Thanksgiving celebrations with a special cocktail and a few nibbles.  It sets a convivial mood and keeps everyone occupied while the last touches of the meal are being tended too.  Frankly, I like to have everyone’s hands busy while I am trying to get the food on the table so they stay out of my way! This lovely little tipple is … [Read more...] about Rosemary Pear Martini

Butternut Brioche

November 6, 2011 by The Runaway Spoon 3 Comments

You are going to want a loaf of this around the house during the Thanksgiving holiday.  It is beautiful, autumnal and something of an achievement to show your friends and family.  It is great spread with butter.  Fig, Bourbon and Vanilla Bean Jam is a real treat.  It is gorgeous toasted, and makes amazing leftover turkey sandwiches. Let me assure you, I am … [Read more...] about Butternut Brioche

Make – Ahead Gravy for Your Turkey

November 2, 2011 by The Runaway Spoon 10 Comments

Gravy is essential to a Thanksgiving turkey, but only if it is good gravy.  And what makes gravy good is delicious drippings from a beautifully roasted bird. Many gravy methods involve making it right in the pan the turkey was cooked in, to scrape up all the bits and juices.  And that’s great.  But I realized some years ago that trying to do this while my family stands around … [Read more...] about Make – Ahead Gravy for Your Turkey

Bacon-Blanketed, Herb Roasted Turkey

October 30, 2011 by The Runaway Spoon

  This is the turkey. I’ve been perfecting this for many years now.  I must say, it is a showstopper, and delicious to boot, because I treat it well.  I send my turkey to a bacon spa. It gets a salt scrub, a bacon butter deep tissue massage, a hand-woven bacon spa robe, some time in the sauna and a little tanning to finish it off. I’ve got a set of instructions … [Read more...] about Bacon-Blanketed, Herb Roasted Turkey

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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