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yeast

Buttermilk Bread

January 8, 2014 by The Runaway Spoon 1 Comment

  Making a fresh loaf of lovely, real homemade bread gives me more of a sense of accomplishment than just about anything.  I am not an expert at it, you see, and I am still a little wary around yeast.  So I look for simple recipes and adapt them as best I can for my skill level.  Because I love that moment when you see that your dough has risen to a beautiful, soft … [Read more...] about Buttermilk Bread

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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