• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to footer
The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

  • Home
  • The Runaway Spoon Store
  • Contact Us

The Runaway Spoon

Black-Eyed Pea and Cornbread Skillet

December 23, 2012 by The Runaway Spoon 4 Comments

No self-respecting Southerner, I boldly say, would let New Year’s Day pass without at least one bite of black- eyed peas. They bring luck and good fortune for the New Year, and everyone can use a little bit of that. Hoppin’ John is traditional in many quarters, but peas slowly cooked with a piece of pork are the norm for many. I like to vary my black-eyed pea intake, from my … [Read more...] about Black-Eyed Pea and Cornbread Skillet

Merry Morning Muffins with Eggnog Butter (Overnight Gingerbread and Cranberry Muffins)

December 16, 2012 by The Runaway Spoon 1 Comment

Everyone is up earlier than any other day of the year to see what’s under the tree.  Wrapping paper ripping, bows flying, boxes everywhere.  And somewhere in there, folks get hungry.  Just a nibble before the big celebration.  Something special, but simple.  There’s just too much going on to whip up a gourmet feast.  And the cookies Santa left behind just won’t do. I’ve been … [Read more...] about Merry Morning Muffins with Eggnog Butter (Overnight Gingerbread and Cranberry Muffins)

Pasta with Chestnuts, Pancetta and Sage

December 12, 2012 by The Runaway Spoon 1 Comment

This recipe was born from my love for chestnuts, and my overzealous purchase of them before Thanksgiving. I include chestnuts in my dressing, and when I see them on the shelves, I go a little nuts and always buy more than I need.  So after that holiday madness dies down, I find ways to use them in other recipes.  And by that point I have heard “chestnuts roasting on an open … [Read more...] about Pasta with Chestnuts, Pancetta and Sage

Eggnog Pie

December 9, 2012 by The Runaway Spoon 1 Comment

I considered calling this Christmas Panic Pie. It is the perfect recipe to have in your pocket for  the busy holidays.  It is simple, requires a few ingredients you can easily have on hand and can be dressed up elegantly or served simply.  During the holidays, I always have a carton of eggnog in the fridge.  It is one of my favorite holiday flavors and ingredients, and stashing … [Read more...] about Eggnog Pie

Sweet Tea Pecans

December 5, 2012 by The Runaway Spoon 1 Comment

I don’t know that I have ever attended a holiday party where there wasn’t a pretty little bowl full of seasoned nuts. Sometimes a silver or cut crystal bowl, sometimes shaped like Santa or a Christmas tree, usually on the bar or an end table.  And there are always people hovering around, picking up one or two nuts, but eyeing the bowl like they want to plunge their hand in and … [Read more...] about Sweet Tea Pecans

« Previous Page
Next Page »

Primary Sidebar

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

More from The Runaway Spoon

  • Fruit and Vegetables
  • Vegetables
  • Fruit
  • Farmers Market
  • Snacks And Starters
  • Southern Specialties
  • Breakfast And Brunch
  • Sweets
  • Meat Poultry Seafood
  • Holiday Cooking

Subscribe to Serves You Right!

Footer

I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

Search

Follow Us

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Menu

  • Home
  • The Runaway Spoon Store
  • Contact Us

Copyright © 2026 The Runaway Spoon