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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

Breakfast And Brunch

Fresh Tomato Basil Bread

July 18, 2021 by TheRunawaySpoon Leave a Comment

When I first started this blog, I was a little afraid of yeast. I hadn’t had much success with bread baking and I was a little too lazy to deal with kneading and shaping. But over the years, as I have learned more and spent more time in the kitchen, I have largely conquered my fear of fresh baked bread. I even branch out to make specialty loaves, like Butternut … [Read more...] about Fresh Tomato Basil Bread

Fresh Cherry Pecan Crumb Cake

May 23, 2021 by TheRunawaySpoon Leave a Comment

I love cherries. My father used to buy them whenever they were available in the market and keep thin in a colander by the sink. He’d eat a few every time he walked by, putting the pits in a little bowl beside it. Cherries grow here and I occasionally find them at farmers markets, but I mostly find them in May and June at better grocery stores, shipped in from out of state. I … [Read more...] about Fresh Cherry Pecan Crumb Cake

Chai Spiced Swirl Bread

March 21, 2021 by TheRunawaySpoon Leave a Comment

Cinnamon swirl bread has been, for most of my life, a treat. It wasn’t regular breakfast fare growing up, but it sometimes made an appearance in a bag from the grocery. In college dorms, when a toaster oven was the only appliance allowed, cinnamon bread was splurge.  When I reached the age of buying my own groceries, it was part of weekend special breakfast plans. And … [Read more...] about Chai Spiced Swirl Bread

Slow Cooker Dulce de Leche Bread Pudding with Cherries

January 24, 2021 by The Runaway Spoon 1 Comment

I’ve focused this month on recipes for the slow cooker, which is such a perfect way to prepare comforting winter dishes. My use of the slow cooker is generally for main dishes, soups or stews, or jam making occasionally, but over the years I have branched out. This recipe is the evolution of a very basic, simple slow cooker bread pudding that I made once for a special meal for … [Read more...] about Slow Cooker Dulce de Leche Bread Pudding with Cherries

Seriously Simple Slow Cooker Cheese and Herb Bread

January 10, 2021 by The Runaway Spoon Leave a Comment

Baking has been a thing recently. Maybe you finally learned how to use yeast, maybe you’ve been nursing a sourdough starter. Maybe its cinnamon rolls, or perfect baguettes. Maybe you are a little tired of it. Or maybe, you never started at all. But there is just something so comforting about fresh, warm homemade bread, and we could all use as much comfort as we can manage these … [Read more...] about Seriously Simple Slow Cooker Cheese and Herb Bread

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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