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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

Thanksgiving

Pumpkin Recipe Round – Up

October 4, 2026 by The Runaway Spoon Leave a Comment

Nothing says fall quite like pumpkin—but I'm not talking about pumpkin-flavored everything from the grocery store. Pumpkin is a wonderfully versatile ingredient in the kitchen, and it deserves better than being relegated to coffee and packaged snacks. Over the years, I've used pumpkin in everything from creamy pasta and chili to pizza dough, focaccia, popovers and, of … [Read more...] about Pumpkin Recipe Round – Up

Cranberry Toffee Cookie Sticks

December 21, 2025 by The Runaway Spoon Leave a Comment

I’ll admit, this particular flavor combination came about by accident. I was planning to make cranberry and white chocolate chip bars, but I didn’t have any white chocolate chips. So I stood there pondering what I did have on hand and realized toffee pieces would be a fantastic combination. I have a friend who makes these fantastic lacy, crispy cranberry toffee cookies so I … [Read more...] about Cranberry Toffee Cookie Sticks

Savory Rosemary Roasted Pears

November 23, 2025 by The Runaway Spoon Leave a Comment

Have you ever been stuck trying to come up with something new for the Thanksgiving table, whether it’s your own or you’ve been tasked with bringing something? I find sometimes there is not room for the new – everyone wants the traditional sweet potatoes, or grandma’s dressing, or Aunt Sally’s cranberry sauce or the once-a-year green bean casserole. But sometimes it’s nice to … [Read more...] about Savory Rosemary Roasted Pears

Cranberry Mold with Rosemary and Vanilla

November 10, 2024 by The Runaway Spoon Leave a Comment

The cranberry entry to the Thanksgiving can be a controversial choice. You’ve got only from the can and never from the can factions. I am from a no can family, in fact our favorite versions lack the gelled texture of the canned variety all together. The standard on my table is this cranberry-tangerine relish and or one of either of the … [Read more...] about Cranberry Mold with Rosemary and Vanilla

Cranberry Sweet Potato Upside Down Cake

November 12, 2023 by TheRunawaySpoon Leave a Comment

I am not sure anything could be more Thanksgiving than cranberries and sweet potatoes. I have to have both on the table, or it just isn’t Thanksgiving. So as an additional treat, I created this lovely cake that is seasonal, delicious and lovely to look at. Butter and sugar on the bottom of the dish create a lovely caramel coating for the tangy cranberries, which burst creating … [Read more...] about Cranberry Sweet Potato Upside Down Cake

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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