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Creative recipes with a Southern slant

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Foldin’ Money Cabbage

December 29, 2009 by The Runaway Spoon 8 Comments

So we’ve discussed that Black-Eyed Peas are good luck on New Year’s Day, representing any number of things. Greens are said to bring prosperity in the New Year, largely because they represent foldin’ money.  Many people choose to cook up a mess of collards or turnip greens, but I choose cabbage, for what represents a stack of good green money more than cabbage. … [Read more...] about Foldin’ Money Cabbage

Black-Eyed Peas for Luck

December 27, 2009 by The Runaway Spoon 11 Comments

I have always known that on New Year’s Day, you eat black-eyed peas for good luck in the coming year.  My parents weren’t necessarily the strictest adherents to this philosophy, but some how or another, black-eyed peas generally made an appearance on January 1.  We had a family friend who made Hoppin’ John, and sometimes we’d end up at their house, even just for a … [Read more...] about Black-Eyed Peas for Luck

Champagne Risotto

November 29, 2009 by The Runaway Spoon 5 Comments

Champagne Risotto This is my favorite accompaniment to Crispy Chestnut Veal, as it is flavorful in a gentle way that doesn’t overpower the delicious veal.  The pale champagne color is part of its charm, so use a light colored stock and do not allow the shallots to brown. 2 cups champagne 2 cups light chicken broth 2 shallots 1/4 cup olive oil 1 cup arborio … [Read more...] about Champagne Risotto

Pumpkin Sage Biscuits

November 18, 2009 by The Runaway Spoon 12 Comments

Perhaps the most over-looked, undervalued aspect of the Thanksgiving meal is the bread basket.  Now, I love a good dinner roll and I think that’s what ends up on the table most of the time. If you are lucky, you have a family member who specializes in good, old-fashioned Parker house or cloverleaf or fantan rolls and they provide them every year.  And make no mistake, there are … [Read more...] about Pumpkin Sage Biscuits

Sweet Potato Casserole with Cider, Orange and Maple

November 17, 2009 by The Runaway Spoon 7 Comments

For most of my childhood, we spent Thanksgiving with my family in Arkansas.  It was always a big, loud, boisterous gathering of family we didn’t see nearly enough.  For many of these years, my brother and I were the oldest of the kids, so we got to sit at the grown-up table, which made us feel very special.  After the meal, the men would go watch the ball game and the women … [Read more...] about Sweet Potato Casserole with Cider, Orange and Maple

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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