Fall always makes me want to have people over for dinner. The days get shorter, the evenings get cooler and suddenly gathering around a table for a proper meal seems like exactly the right thing to do. And if you are going to have a dinner party, you might as well serve something with a little drama. This Fig and Gorgonzola Stuffed Pork Loin certainly delivers. Slice into … [Read more...] about Fig and Gorgonzola Stuffed Pork Loin
bourbon
Cranberry Mold with Rosemary and Vanilla
The cranberry entry to the Thanksgiving can be a controversial choice. You’ve got only from the can and never from the can factions. I am from a no can family, in fact our favorite versions lack the gelled texture of the canned variety all together. The standard on my table is this cranberry-tangerine relish and or one of either of the … [Read more...] about Cranberry Mold with Rosemary and Vanilla
Pecan Cake with Bourbon Buttercream
Pecans are one of those ingredients that sing of the South to me. Driving through the Mississippi or Arkansas Delta, or rural Tennessee, you see groves of stately pecan trees, sometimes with a home nestled in amongst them. It is an evocative image for this child of the South. Growing up, my aunt and uncle would bring paper grocery sacks full of unshelled pecans when they … [Read more...] about Pecan Cake with Bourbon Buttercream
Fig, Bourbon and Vanilla Bean Upside Down Cake
I consume a lot of figs when they are in season. I get to the farmers market early to make sure I get them – and I have been known to buy them all! One of my favorite uses is Fig, Bourbon and Vanilla Bean Jam, which I give as gifts and get many, many requests for. It is fantastic on a cheese or charcuterie board! So when I set out to make a lovely fig cake, I knew adding … [Read more...] about Fig, Bourbon and Vanilla Bean Upside Down Cake
Chocolate Brown Butter Bourbon Flourless Cake
Decadent chocolate desserts sound just about perfect right now. Cabin fever is well and truly set in and I for one could use as much comfort and love as I can muster. Just when we’ve managed to settle into a healthier eating pattern, or endured a dry January, Valentine’s day rolls around to tempt us to chocolate. And I for one am okay with that. It’s nice to have an excuse to … [Read more...] about Chocolate Brown Butter Bourbon Flourless Cake






