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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Tunnel of Fudge Cake

February 6, 2011 by The Runaway Spoon 9 Comments

Before molten lava cake or chocolate fondants or fallen chocolate cake there was Tunnel of Fudge Cake.  It’s a classic recipe, and I am sure many people have their own version. Tunnel of Fudge Cake is possibly the recipe that I have been making longer than any other, and more often.  My mother passed this recipe on to me; she’d gotten it from my cousin and kept it in her little … [Read more...] about Tunnel of Fudge Cake

Egg Nog Tres Leches Cake

December 12, 2010 by The Runaway Spoon 5 Comments

The holidays are here and that, for me, means egg nog.  The most wonderful time of the year!  I love egg nog straight from a Santa Claus mug, but it is a great flavor for baking and adds real holiday cheer to almost anything.  I stir it into hot chocolate, oatmeal, bake it in breads and muffins and flavor cookies and candies with it. And of course, my must-have Christmas … [Read more...] about Egg Nog Tres Leches Cake

Traditional Pound Cake

October 24, 2010 by The Runaway Spoon 41 Comments

Pound cake was one of my first baking exercises. For many years I had a basic cream cheese pound cake recipe that I made often, sometimes with added flavors. For most of this time, I honestly did not know that the name pound cake comes from the original ingredients – a pound of each.As I got more interested in cooking and learning about recipes and where they came from, I had … [Read more...] about Traditional Pound Cake

Chocolate Toffee Celebration Cake

August 1, 2010 by The Runaway Spoon 8 Comments

Just under a year ago, I put up the first post on The Runaway Spoon, my instructions for real Buttermilk Fried Chicken with a story about my encounter with Julia Child.  It took a couple of years of consideration and many months of planning and design to get the site started, but here I am, going strong and loving every minute of it.  And of course, I have to thank all the … [Read more...] about Chocolate Toffee Celebration Cake

Rhubarb Crumb Cake

March 21, 2010 by The Runaway Spoon 7 Comments

Every time I buy rhubarb at the grocery, at any store, the cashier has to ask me what it is and then struggles to find it on the produce code chart.  Is it a vegetable or a fruit (technically a vegetable, by the way)? Once a cashier suggested I memorize the code to make it easier on everyone.  Inevitably, this leads to the question “What do you do with it?”  And on the … [Read more...] about Rhubarb Crumb Cake

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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