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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

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Parmesan Thyme Cocktail Biscuits

February 18, 2018 by The Runaway Spoon Leave a Comment

Savory little cheese wafers are the perfect accompaniment to a sophisticated cocktail. I have made more versions with cheddar cheese than I can count, and have branched out with my famous Blue Cheese and Fig Savories. But you can never have too many variations of these lovely little nibbles, and this one is a perfect treat with a glass of champagne or a crisp white wine. And … [Read more...] about Parmesan Thyme Cocktail Biscuits

Bacon CamemBeer Bites

October 9, 2011 by The Runaway Spoon 2 Comments

When October rolls around, I start thinking about beer.  Because I start thinking about Oktoberfest.  I’ve never been to Germany, so I’ve never been to a real Oktoberfest celebration, which I understand generally happen at the end of September anyway.  But the idea of Oktoberfest just presents so many options for cooking with, and drinking, good beer. It’s impossible to pass … [Read more...] about Bacon CamemBeer Bites

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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