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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

Southern specialties

Southern Buttermilk Biscuits- A Primer

February 21, 2010 by The Runaway Spoon 26 Comments

Heaven is a Biscuit I love biscuits.  Love them.  I could eat a whole batch at one sitting, even without butter or jam or gravy.  I say I could, because believe it or not I do possess the restraint not to. And I should probably clarify, I love good buttermilk biscuits.  Sure, I have been known to eat a fast food sausage biscuit or a chain restaurant puck covered with … [Read more...] about Southern Buttermilk Biscuits- A Primer

Foldin’ Money Cabbage

December 29, 2009 by The Runaway Spoon 8 Comments

So we’ve discussed that Black-Eyed Peas are good luck on New Year’s Day, representing any number of things. Greens are said to bring prosperity in the New Year, largely because they represent foldin’ money.  Many people choose to cook up a mess of collards or turnip greens, but I choose cabbage, for what represents a stack of good green money more than cabbage. … [Read more...] about Foldin’ Money Cabbage

Classic Corn Pudding with Cheddar and Chives

November 8, 2009 by The Runaway Spoon 22 Comments

  Now that the countdown to Thanksgiving has begun, I surveyed some friends about their favorite Thanksgiving dishes.  Most answers were sweets – rich and decadent ones at that, like coconut cake and pumpkin squares.  No one answered turkey.  My personal favorite is corn pudding.  It may seem like an unnecessary addition to an already laden Thanksgiving table, but I … [Read more...] about Classic Corn Pudding with Cheddar and Chives

Tennessee Blackberry Jam Cake

September 13, 2009 by The Runaway Spoon 6 Comments

My grandparents lived on a farm in Middle Tennessee.  It was a wonderful place for grandkids, and my brother and I made great use of it.  Lots of rolling, verdant land to run around on, cows mooing in the background.  There was a creek running through the property, shallow enough that we could wade around in it, or play pooh sticks or search for arrowheads and … [Read more...] about Tennessee Blackberry Jam Cake

Chicken Fried Love

August 4, 2009 by The Runaway Spoon 13 Comments

Anyone who grew up in the South has some kind of fried chicken memory. Or maybe no particular, specific single event at all, because fried chicken is so ubiquitous. But it is one of the many food topics a true Southerner can weave a yarn around. Fried chicken a simple weekend supper, first choice for a picnic or dinner on the ground, someone’s favorite special occasion meal. … [Read more...] about Chicken Fried Love

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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