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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

tomato

Farmers Market Vegetable Tart

August 3, 2014 by The Runaway Spoon 4 Comments

I think this tart is the very picture of summer farmers market bounty. It uses all the best local summer produce with fresh herbs and salty cheese. I even use locally produced goat feta. You can buy the vegetables for specifically for this magnificent tart or make it with the remnants of a big shopping haul.  It looks like a work of art, simply because of the bounty of … [Read more...] about Farmers Market Vegetable Tart

Simple Slow Cooker Tomato Soup

January 26, 2014 by The Runaway Spoon 3 Comments

I have ditched canned soups for good. First off, I love making soup from scratch.  There is something warm and comforting about having a big pot simmering on the stove, or knowing there some in the fridge that just needs to be heated and you’ve got instant comfort.  I don’t think the can is an equal match – it is a poor substitute for something that can be so easily … [Read more...] about Simple Slow Cooker Tomato Soup

Pumpkin Pizza Party (Pumpkin Pizza Dough and Pumpkin – Tomato Pizza Sauce)

October 20, 2013 by The Runaway Spoon Leave a Comment

I have always loved interactive food – where everyone gets to participate in the making and serving of a meal.  The pizza party is a great example of this – roll out the dough, choose the toppings, assemble the pizza and watch while they bake. It’s fun for kids and grown-ups alike. Fall and Halloween are great times to gather around a fun kitchen project.  When the … [Read more...] about Pumpkin Pizza Party (Pumpkin Pizza Dough and Pumpkin – Tomato Pizza Sauce)

Bacon Spoon Bread with Tomato Bacon Jam

August 18, 2013 by The Runaway Spoon 4 Comments

When I think of really old Southern recipes, spoon bread always comes to mind.  I really have no particular knowledge of its history, its just that first time I ever had it was on a school trip to Colonial Williamsburg where it is served at Christiana Campbell’s Tavern by costumed and in-character servers. I assume everything else at Williamsburg is so accurate, that this must … [Read more...] about Bacon Spoon Bread with Tomato Bacon Jam

Smoky Bacon and Onion Soup

January 13, 2013 by The Runaway Spoon Leave a Comment

I spend most of my time in the kitchen.  It’s my favorite space in this house, a house my father has always called a kitchen with a bedroom attached. It’s a large, open space, with a fully fitted kitchen, lots of counter space and a den attached where I do most of my work on the computer.  The den opens on to a sunroom with huge windows so the light pours in.  That’s where I … [Read more...] about Smoky Bacon and Onion Soup

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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